New Products

Hop into 2023 with our exceptional Yuzu Ceylon Session IPA that is crafted with generous amounts of freshly squeezed, handpicked Yuzu from the Japanese island of Shikoku and premium Ceylon tea leaves. Elevate your taste buds with this deliciously...

Inspired by the nostalgic local flavour of the iconic nyonya pastry kueh salat. Bursting with fragrance of Pandan and Coconut, paired with a light and crisp beer style with hints of floral scent from butterfly pea and the aromatic northern Thailand...

With bridging the gaps of 2 big beer styles in mind, this is unquestionably a lager for juicy IPA lovers. Solid backbone of a lager serving up with a platter of fruits. Bursting flavours of pineapple, grapefruit and mango will exhilarate your taste buds...

Brewed in the tropics, dark caramel coupled with hint of fruit, sweet notes of chocolate and coffee fragrance. What is utterly astounding is that it is a highly refreshing warm weather thirst quencher. A beer worth the buzz! Brewed in Singapore

Sunbird Birds of Paradise White IPA. The White IPA is an American style IPA and is light in colour with a creamy mouth feel accompanied by a bit of tartness from the Wit yeast. Citrusy and Piney, perfect for the Festive Seasons. Brewed in Singapore

This malty Pale Ale has been invigorated with Cascade, Chinook, Pacifica and Galaxy hops which have created a distinct fresh flavour. The passionfruit and citrus aroma will make you daydream you're living on a beautiful and embracing tropical island...

From the break of dawn to night fall, for all the good times ahead. This is a light and crisp unfiltered Helles accompanied by the zippy noble hops with a clean snappy finish. Brewed in Singapore

TASTING NOTEDark red colour, with a seductive rich perfume of ripe plums and cherries. On he palate it is complex, with an excellent structure and a long lingering finish. STORAGE & SERVINGWarrior is delicious served at the end of a meal, with...

Hooked On Idaho 7 is the first in a series of intense double dry hopped IPAs that showcasethe best hops Cloudwater work with.Up first is the tropical pineapple and tangerine bomb of Idaho 7, a hop that was onlyintroduced in the last few years and has...

Type: Orange WineCountry: GeorgiaRegion: KakhetiGrape Variety: Rkatsiteli, KisiAlcohol Percentage: 13%Viticulture: Natural Wine | Organic Farming | Vegan Friendly Climate: Conditions here are typically influenced by the...

Discover Sotol but this one with a twist. 100% Dasylirion Leiophyllum  From the hand of Gerardo Ruelas, 4th generation of his family as sotol producers sotol producers, our Vivorá label, is our interpretation of the our interpretation of the...

An incredible Japanese craft gin made by hand by Tatsumi-San in collaboration with The Herbalist Yaso from Niigata Prefecture. Yes Dog Gin is distilled with only juniper berries and shochu from Takada Sake Brewery rice shochu and Chikori shochu. The main...

Mixed culture sour with cherries. Brewed in Queens, NYC

Discover Sotol, Coahuila. 100% Dasilirion Cedrosanum (Texano)     Produced in Mexico

Discover Sotol, Durango area. 100% Dasylirion Texano Buttery with hints of nuts, semi sweet with a tad of minerals. Produced in Mexico

Discover Sotol, Chihuahua. 100% Dasylirion Leiophyllum Strong character, herbal, mineral and smoked Produced in Mexico

Beloved Linkwood whisky vintage 2013, 10YO. Signatory Vintage Very Cloudy collection ABV 40% Disitlled in xxxxx 2013, bottled on 1xxxxry 2022, matured in Hogshead.     Product of Scotland

Colombo No.8 is a meticulously crafted gin that follows tradition by incorporating 8 botanicals infused with ginseng. It commemorates the historical Silk Route with a London dry gin that resurrects the recipe of a distilled, juniper-forward gin with a...

Lo-cal Easy IPA. Never sacrifice flavors for drinkability. We brewed this session IPA with sticky Hop Hash to keep the hop chop high, the calories low, and the ABV mellow. Crisp, crushable the High Light of your day. Brewed in Atlanta, Georgia,...

This mammoth IPA is defined by generous quantities of juicy American hops. The extensive dry hopping process contributes to its bright and flavorful character. This beer is unfiltered to leave all the natural flavors intact and bottle conditioned to stay...

Gold Medal at Brewers Guild of New Zealand Beer Awards in 2021 Brewed in New Zealand   Behemoth Brewing and Andrew Childs are synonymous. He is the owner, brewer, and beer giraffe of Behemoth Brewing Company. But, how did he get this whole thing...

Well you wanted a Hazy IPA, that is what you have here in your hot little hand. We have combined some of our all time favourite hops: Citra, Mosaic, El Dorado and Galaxy to bring you a medley of soft juicy flavours and aromas. We put the good things in...

Oak Aged Wild Fermented Sour Three, it's the magic number. OTP - a special series of sours, each batch combining a trio of unusual ingredients based on the perfect principle of three elements. This batch we've combined oak foudre aged mixed ferment...

A cheerful, upbeat little hazy. Brewed with plump, juicy NZ grown barley and oats and a choice selection of our favourite hops to produce a smooth, easy drinking beer, loaded with lush tropical fruit juice flavour and aroma. Delicious - pure and simple...

Vivino Rating: 4.1 Type: Sparkling, ChampagneCountry: FranceRegion: Champagne, Mardeuil & Fleury-la-RivièreGrape Variety: 60% Pinot Meunier, 40% Pinot NoirAlcohol Percentage: 12.5%Viticulture:...

Vivino Rating: 3.8 Type: RedCountry: South AfricaRegion: SwartlandGrape Variety: 100% CarignanViticulture: Natural Wine | Biodynamic | Organic Farming Climate: Dry Mediterranean climateTerroir: Vines grow on...

Vivino Rating: 4.1 Vintage: 2023 Type: Sparkling WineCountry: South AfricaRegion: SwartlandGrape Variety: 100% Chenin BlancViticulture: Natural Wine | Biodynamic | Organic Farming Climate: Dry Mediterranean...

Vivino Rating: 4.1 Vintage 2023 Type: Sparkling WineCountry: South AfricaRegion: SwartlandGrape Variety: 100% ColombardViticulture: Natural Wine | Biodynamic | Organic Farming Climate: Dry Mediterranean...

Vivino Rating: 4.2 Type: WhiteCountry: SpainRegion: ToroGrape Variety: Malvasia and Other VarietiesAlcohol Percentage: 13%Viticulture: Biodynamic | Certified Organic Climate: The climate in this area is a continental...

Simtra Triple IPA delivers a punch in the face with its very danky hop aroma derived from Simcoe and Citra hops. You wanted more hops you got them.   Brewed in USA  

Hoptologist Double India Pale Ale. An American Double India Pale Ale that packs a punch when it comes to hops. The aroma and flavors will give you citrus and pine with a slight malt sweetness that finishes dry.   Brewed in USA  

We first met Damian (Emperors) back in 2018 at a tap takeover in Buxton. Fast forward a couple of years and Damian re-appears on our radar as the only private collector in the world to hold kegs of our imperial porter Lorelei.~~~Fast forward a couple of...

Hazy IPA with Cashmere hops. Made in Barossa Valley, South Australia

Type: RedCountry: USARegion: Oregon, Willamette ValleyGrape Variety: 100% Pinot NoirAlcohol Percentage:14%Viticulture: Certified OrganicRatings: 92 Decanter Points (for 2019) Climate: The Willamette Valley climate is...

Type: WhiteCountry: FranceRegion: Arbois, JuraGrape Variety: 100% SavagninAlcohol Percentage: 13.5%Viticulture: Organic Farming   VITICULTURE: ORGANIC FARMINGEstablished in 1998 by Jean Rijckaert, after he parted from Verget...

Vivino Rating: 3.8 Type: RedCountry: SpainRegion: ToroGrape Variety: 100% TempranilloAlcohol Percentage: 14.5%Viticulture: Biodynamic | Certified Organic Climate: The climate in this area is a continental climate with an...

Type: SweetCountry: HungaryRegion: TokajiGrape Variety: 100% HarsleveluAlcohol Percentage: 10.5%Viticulture: Vegan Friendly Climate: The region lies in the middle of Europe, at the northern limits of viticulture with late...

Type: SweetCountry: HungaryRegion: TokajiGrape Variety: 100% FurmintAlcohol Percentage: 12.5%Viticulture: Vegan Friendly Climate: The region lies in the middle of Europe, at the northern limits of viticulture with late...

Double dry-hopped with citra, mosaic and simcoe for a chewy, resinous fruit and mixed berry medley that’ll leave your lips sticky. Brewed in England

Venture into realms unknown and taste the Nectar Of The Old Gods. No longer contained, this golden haze of a brew is being bestowed unto you. Pineapple, passionfruit and a citrus intertwine with soft notes of vanilla creating a balanced, creamy and...