Description
Non alcoholic wine alternative - still.
Vegan, Gluten Free, Hallal.
Still, non carbonated, similar to floral cocktail or great aperitivo.
Profile: burnt floral citrus, tart edge, linear salinity, semi sweet note;
Ingredients: Japanese yuzu, valencia oranges, Sri Lankan cinnamon, Murray river salt, organic cane sugar, verjus, filtered water;
Type: distillate blend, non carbonated;
Style: aperitif, digestif, ice or no ice;
Note: Natural Sediment may occur:
Vegan
Product of Australia