Description
On the southern coast, protected from the full force of the Atlantic Trade Winds, Old Bacolet was one of the first areas to be cultivated by the french. A flat flood plain between two small rivers, these alluvial soils – Plains clay loam & Woburn clay – & a high water table produce lush cane. For this rum we harvested the quick-growing variety we call Cain from Josh’s Field, which stands on the terroir known as Riverside.
This rum has been produced from a Pot Still.
CanceCode PC03H20-P1.
Check out here for more details, a lot more details, down to how fields looks like!
Rum of Grenada
Renegade Rum is a new distillery planning on creating a revival of real local rum production in Grenada. To reflect the true Grenada, Renegade works with several local farms, each with a different terroir. Instead of mixing batches of canes, each origin is carefully kept separated to produce a rum for each farm.
