Tripel | Golden Ale | Belgium Blonde Ale

The inhabitants of Montignies-sur-Roc, south of Mons in the province of Hainaut, are called Montagnards. It was therefore perfectly normal for a beer brewed in this city to be called Montagnarde. This beer, robust in taste and strength (9%) is the tops...

Corsendonk Agnus Tripel is a spicy top-fermented blond beer, also refermented in the bottle and matured into a lively sparkling beer with a spicy bouquet and hopped aftertaste. Brewed in Belgium

The Augustinian monks have been brewing Augustijn since 1295 at their monastery in Ghent. In the Middle Ages, many priests and monks brewed and marketed their own beer. As the water was often contaminated, it was safer to drink beer because the...

Welcome to the world of complex flavours skillfully hiding the strong alcohol content. The Chimay Triple, which is the brewery’s most recent creation. It is golden in colour, and succeeds remarkably in blending mellowness and bitterness...

Westmalle Tripel is a clear, golden yellow Trappist beer that undergoes a secondary fermentation in the bottle (9,5% alcohol). It is a complex beer with a fruity aroma and a nice nuanced hop scent. It is soft and creamy in the mouth, with a bitter touch...