New Products

Made with sugarcane juice from the sunny region of north Martinique, Neisson rum is smooth and intense. Made in Martinique THE BRAND The smallest distillery on Martinique, Neisson resembles a complex kaleidoscope of green and pink houses, as if they were...

Founded in 1890 and renovated in 1964, Craigellachie is one of Speyside’s iconic distilleries, known for its single malt with a fruity and malted grain flavour profile.  Distilled on 27th February 2014, bottled on 17th June 2021. Matured in...

Building on chocolatey and meaty malt whisky from the Mortlach Distillery, we have added whiskies of a citrusy and earthy nature from the Deanston Distillery. Our Highland Malt Blend – aged for a number of years in custom French oak barrels –...

For over 30 years, Juveniles Bistrot à Vins in the 1er arrondissment of Paris has been a cross roads for winemakers, spirits producers, writers and various sorts of affable hedonists from all over the world. Tim Johnston opened the restaurant in...

From 1963 to 1997, Bunnahabhain distillery produced an unpeated single malt. Since then, she has caught up well, as proven with this version Staoisha 2013, worthy representative of Islay whiskies, famous for their heavily peated profiles. Nose and palate...

Faubert Casimir continues the work begun by his father Duncan in 1979. In Baraderes, he cultivates 50 ha of non-hybrid, soft, white and red Hawaiian canes. Each cane is harvested only once completely mature. In keeping with tradition, he adds lemongrass...