New Products

Presenting tingles of rye balanced with a honey-biscuity sweetness. Double dry hopped with Enigma and HPA-586 hops. Taste notes of orange peels, tropical fruits with a touch of pine. Kick back and cool off from the summer heat with this West...

Deep Clarity is everything you love about a West Coast style IPA. Crisp, clean, flavorful, and well balanced with a hoppy bite! Your choice in beer is CLEARLY superior. Welcome to team clarity!   Brewed in USA  

Deep Island is everything you love about a tropical IPA - fruity and bright with relaxing flavors of paradise. Welcome to a delicious tropical escape... welcome to Deep Island.   Brewed in USA  

This hoppy IPA is a full bodied beer brewed with malted barley, wheat, and crystal malts. The malt base is designed to highlight the unique floral qualities of Columbus and Cascade hops from the Pacific Northwest. Racer 5 is one of America’s most...

A light and refreshing IPA enhanced with a hefty dose of hops and an experimental yeast strain that releases vibrant notes of citrus and tropical fruits ABV 6% Brewed in Bend, Oregon, USA As co-owners of Deschutes, we are proud to be family and employee...

Old school meets new school in this fresh approach to the classic IPA. At 50 IBU’s and 6.7% ABV, Breaking Bud features the restrained bitterness and alcohol of a classic IPA with newer tropical fruit hop flavors and aromas of Mosaic. Also in the...

Building a bridge from Reno as Fuck, this is a single hazy IPA brewed with Mosaic, Galaxy and Vic Secret for a mixture of pineapple, melon and cannabis hop notes.   Brewed in Nevada, USA  

You've earned a break. Relax as waves of pineapple, mango and citrus wash over you. Loaded with tropical hops. ABV 6.5% Brewed in Bend, Oregon, USA As co-owners of Deschutes, we are proud to be family and employee owned. We are dedicated to our core...

Santorini white wine from 100% Assyrtiko grapes anged in oak barrel. Aging potential over 7 years. Vivino Rating 4.1 Vinification:Fermentation in French oak barrels 225lt and 500lt by applying the method sur lies for 6-8 months. To 90% of the barrels are...

Santorini white wine from 100% Assyrtiko grapes. Very dry white wine which can age for up to 7 years. Vivino rating 4.2   Vinification:Typical white vinification in stainless steel tank under controlled temperature Color :Medium lemon color Nose...

A true geuze beer from Belgium with a soft sour taste, balanced by the oak hints. Made from 95% of oak aged lambic (at least three years), and 5% young lambic.  Secondary fermentation happens inside the bottle. Once bottled, it is matured for at...

Kriek lambic year 2022. Made with 250g/L of fresh cherries. For this speciality, we use old and young lambic beer that has aged in our oak casks. When the lambic is 6 months old, we add 25% black cherries. This provokes the second fermentation. We then...

Using a blend of espadin and cuishe agave, Madre mezcal is crafted using conventional techniques, such as utilizing a horse-drawn tahona to crush the agave. Produced in Mexico

100% Espadín Agave Made entirely from the Espadin agave, this Madre mezcal is a single-variety expression that boasts earthy and aromatic flavors, as well as a gentle smokiness that permeates the palate. Produced in Mexico

For quite some time the Amager crew has been discussing this question: which person is the most rock’n’roll in the whole craft beer world - is it Barnaby Struve of Three Floyds or is it Todd Haug of Surly Brewing? In the end it wasn’t...

A collaboration made with Titletown Brewing Co. , Green Bay, Wisconsin Demon Juice is a beer born out of friendship across borders.  ABV 7% Brewed in Denmark

This is the original Ruination from 2002 that has returned in 2023. Wonderfully delicious and intensely bitter flavor on a refreshing malt base. Those who seek, crave and rejoice in beers with big, bold, bitter character will find true nirvana. Brewed in...

Vivino Rating: 4.0 Type: RedCountry: ItalyRegion: Valle d’AostaGrape Variety: 70% Picotendro (local Nebbiolo clone), 30% Gros Vien, Neyret, Cornalin and FuminAlcohol Percentage: 13% Climate: Alpine climate: wide temperature...

Vivino Rating: 3.8 Type: RoseCountry: ItalyRegion: Valle d’AostaGrape Variety: Nebbiolo, Gros Vien, NeyretAlcohol Percentage: 12% Climate: Alpine climate: wide temperature variations between day and nigh increase the...

Type: Orange WineCountry: SloveniaRegion: Goriska BrdaGrape Variety: 100% Pinot GrigioAlcohol Percentage: 14%Viticulture: Natural Wine Producer & Certified Organic | Vegan Friendly Climate: A Mediterranean climate...

Protected Designation of Origin (PDO) Nemea Vivino rating 3.8 / 5 100% Agiorgitiko Fernented and macerated in stainless steel vats, aged in French barriques for 12 months and a further 6 months in bottle. Blackberries, mulberries, raspberries, ripe...

This Oude Geuze is a one-time edition created by Frank Boon and was bottled on April 29, 2019. For this geuze, Frank Boon blended a two-year aged lambic form a brand-new oak foeder (N°83, third filling) with a three-year aged lambic from the oldest...

A Cheeky Imperial India Pale Ale. MALTS Dextrose, Pilsner HOPS Bravo, Citra, El Dorado Brewed in Western Australia

Pinang Raci literally translates to a mixture of spices. Grandfather Jacobus “Bobby” Alfons, who inspired and gave his name to Bobby’s gin, was known for skillfully infusing Dutch genever with spices that reminded him of his homeland:...

Available in 4 Pack or Whole Case (24 cans). The Half Day Hazy, perfect for every occasion. Be it an extended holiday sesh with your pals or feet up in your favourite solo spot, this fruity hazy pale ale lets your heart escape while still letting you...

Type: Orange WineCountry: GreeceRegion: ThraceGrape Variety: 80% Assyrtiko, 20% MalagousiaAlcohol Percentage: 14%Viticulture: Certified Organic | Natural Wine | Vegan Friendly Climate: Mediterranean with Eastern warm...

Revision X Faction Collaboration The Bird presents notes of stone fruit, guava and pine, from a blend of HBC 586, Mosaic and Cryo Mosaic hops, hitting your buds with a stupefying haymaker to the tasties.   ABV 6.6% Brewed in Nevada, USA  

McLaren Vale Australian whisky. Aged in Solera barrel system using ex-port barrels. Expect an explosion of fruitiness and sweet palate. Settlers Port Barrel Whisky is a unique blend of Australian whisky aged in ex-port casks. It is a product of Settlers...

Type: RedCountry: ArgentinaRegion: Mendoza, Uco ValleyGrape Variety: 100% MalbecAlcohol Percentage: 13.8%Viticulture: Natural Wine Climate: Continental climate where the Andes acts as a protection from...

Vivino Rating: 4.3 Type: RedCountry: SpainRegion: ToroGrape Variety: 100% TempranilloAlcohol Percentage: 15%Viticulture: Biodynamic | Certified Organic Climate: The climate in this area is a continental climate with an...

Unusual Agricole Rum from Madeira, Portuguese island in the Atlantic Ocean. Made by an artisanal family run distillery in a two column copper pot still. Taking all the care to distill only the finest rum.  Aged for 6 years in Madeira wine casks...

Unusual Agricole Rum from Madeira, Portuguese island in the Atlantic Ocean. Made by an artisanal family run distillery in a two column copper pot still. Taking all the care to distill only the finest rum.  Aged for 3 years in Madeira wine casks...

Unusual Agricole Rum from Madeira, Portuguese island in the Atlantic Ocean. Made by an artisanal family run distillery in a two column copper pot still. Taking all the care to distill only the finest rum.  It then rests for a minimum of 2 years in...

Cava de Oro is a Tequila of exceptional quality and flavor. It was founded by the Partidas family in El Arenal, Jalisco, where it remains to this day. Whilst the brand is still an underdog, for most of the production remaining in Mexico and only few...

Cava de Oro is a Tequila of exceptional quality and flavor. It was founded by the Partidas family in El Arenal, Jalisco, where it remains to this day. Whilst the brand is still an underdog, for most of the production remaining in Mexico and only few...

Cava de Oro is a Tequila of exceptional quality and flavor. It was founded by the Partidas family in El Arenal, Jalisco, where it remains to this day. Whilst the brand is still an underdog, for most of the production remaining in Mexico and only few...

Madre Cuishe usually grows in lower altitudes with hot climate – also known as “tierra caliente”, which provide earthy, mineral notes. Topanito Madre Cuishe has a very mild nose with earthy minerality and a bit of mango. Its unique...

Maguey Tobalá is usually harvested after 12 to 15 years and it takes comparably high amounts of plants of this little agave to produce Mezcal. Topanito Mezcal Tobalá is a real „berry bomb“, exhibiting an intensely fruity scent...

While most Mezcal is made out of rather easy to-cultivate Maguey Espadín, there are also these rare, hidden agave treasures that grow in the wild…remotely, sometimes over decades… developing truly extraordinary notes and flavors. It...

This Imperial Stout was aged in Bourbon Barrels for 12 months resulting in thick chocolate notes, backed by vanilla, coconut, whiskey and oak. ABV 14.5% Brewed in Australia