New Products

Here's some more space juice for you all. The aromas and flavours include tropical fruits, citrus, spicy mango, pineapple, tangerine, grapefruit, pine and stone fruits. All the hops. all the haze. All the Fun. Brewed in Singapore

This Belgian Witbier's light and fluffy body ending with a hint of herbal and citrus notes comes from the combination of raw wheat, oats, spices and orange peels. Brewed in Singapore

The now fourth variety of the Topanito Wildagave series brings Mezcal from the Salmiana agave variety into your Copita. The Salmiana Mezcal of the Topanito Wildagave series comes from San Luis Potosi and is made there 100% from Salmiana agaves from the...

Type: RedCountry: CroatiaRegion: Istria-KvarnerGrape Variety: 100% RefoskViticulture: Natural Wine | Biodynamic | Certified Organic Climate: A climate where the cold from the Alps meets the Mediterranean heatTerroir: Vines...

Type: RedCountry: CroatiaRegion: Istria-KvarnerGrape Variety: Refosk, MerlotViticulture: Natural Wine | Biodynamic | Certified Organic Climate: A climate where the cold from the Alps meets the Mediterranean heatTerroir: 10...

Type: Orange WineCountry: CroatiaRegion: Istria-KvarnerGrape Variety: Istrian Malvazija, Pinot GrisViticulture: Natural Wine | Biodynamic | Certified Organic Climate: A climate where the cold from the Alps meets the...

Type: Orange WineCountry: GeorgiaRegion: KakhetiGrape Variety: Rkatsiteli & Kisi Alcohol Percentage: 13% Try the result of 8000 years of wine making from Georgia, with the typical use of Qvevri amphora for ageing. Wine of...

Vivino Rating: 4.2 Type: RedCountry: GeorgiaRegion: KakhetiGrape Variety: 100% SaperaviAlcohol Percentage: 13.5% Try the result of 8000 years of wine making from Georgia. Wine of Georgia

Type: Alcohol Free Sparkling WineCountry: EnglandGrape Variety: 100% ChardonnayAlcohol Percentage: 0%Viticulture: Certified Organic | Vegan Friendly | Alcohol Free Ageing: After the traditional winemaking in stainless-steel vats...

Type: White WineCountry: GreeceRegion: ThraceGrape Variety: 99% Malagousia, 1% AssyrtikoAlcohol Percentage: 13.5%Viticulture: Certified Organic | Natural Wine | Vegan Friendly Climate: Mediterranean with Eastern warm...

Type: White WineCountry: GreeceRegion: ThraceGrape Variety: 90% Assyrtiko, 10% MalagousiaAlcohol Percentage: 14%Viticulture: Certified Organic | Natural Wine | Vegan Friendly Climate: Mediterranean with Eastern warm...

Type: Red WineCountry: GreeceRegion: ThraceGrape Variety: 100% MavroudiAlcohol Percentage: 14%Viticulture: Certified Organic | Natural Wine | Vegan Friendly Climate: Mediterranean with Eastern warm winds. Day to night...

Vivino Rating: 3.7 Type: WhiteCountry: HungaryRegion: TokajiGrape Variety: 90% Furmint, 6% Harslevelu, 4% Yellow MuscatAlcohol Percentage: 12%Viticulture: Vegan Friendly Climate: The region lies in the middle of Europe, at...

The first in a new series, this classic, strong stout is rich and complex, delivering a bold fusion of flavours with prominent hints of liquorice and coffee. A subtle boozy kick emerges, adding a satisfying depth to the finish. Brewed in England

Infinite Space is a testament to Cloudwater's unwavering commitment to sourcing premium ingredients and refining their craft through years of tireless experimentation. This modern, hazy IPA is a masterful fusion of the iconic duo of Citra and Mosaic...

Over the past nine years, Cloudwater has cemented its reputation as a trailblazer in the realm of hazy beers, meticulously blending hand-picked hops to create a recipe inspired by their 2018-2020 Signature Pale. The culmination of their labor is Fuzzy, a...

The tantalizing vision of a delectable, non-alcoholic beer has become a delightful reality. This exceptional rendition of a Session IPA offers a supremely quaffable experience, featuring delicate hints of stone fruit and a crisp, pithy finish that makes...

Single hop Citra Hazy IPA. An impressive addition to Northern Monk's esteemed Patron's Project, this offering pays homage to Laura's series of single-hopped IPAs with a flawless Citra IPA. Hailing from Leeds, Laura Slater is a textile design practitioner...

Hopped with El Dorado Cryo, Centennial, Citra. Beer, an ancient beverage with a history spanning millennia, has long been an integral part of the cultural fabric of Northern England, particularly in Yorkshire. When Northern Monk set out to resurrect a...

Hazy IPA A globally acclaimed artist celebrated for his lifelike, large-scale mural installations, Smug derives inspiration from the interplay between humanity and nature. His distinctive mastery of light and shadow allows him to seamlessly blend...

West Coast IPA Lucy is an illustrator and textile artist based in Leeds, driven by her passion for color and craftsmanship. She employs paper and fabric to generate forms and shapes, delving into nature, folklore, and human quirks. Favoring a hands-on...

Twist your tongue.A fruitalicious lolly IPA, with flavours of strawberry, pineapple and lime spinning around a lip-smacking beer. Brewed in England  

Hazy, juicy, tropical. A twist on Faith.A collaboration with Alpha Delta Brewing. Brewed in England  

A collection of West Coast IPAs in which Verdant has fearlessly experimented with dry hopping rates, garnering significant acclaim for the first two installments. This specific rendition exclusively features Simcoe, arguably the finest West Coast hop...

Verdant's inaugural birthday IPA: THE SHAPES, THE CHAOS. A 6.5% juice behemoth, brimming with some of their most beloved hops and epitomizing their vision of an exemplary Verdant IPA. Luxuriously soft and full-bodied, this IPA showcases an array of...

This IPA is perfect for enjoying poolside, sipping slowly as the sun warms your skin. The flavors are dominated by dank fruits, reminiscent of Moroccan hash steeped in a blend of fresh orange and grapefruit juice, with a hint of rich, savory umami notes...

A succulent, distinctive Hazy IPA featuring bold green citrus and pineapple flavors, perfectly ripe and ready to be enjoyed. Hops: Motueka, Bru-1 & Nectaron Brewed in Australia 

A revitalizing, mildly tangy brown ale infused with raspberry puree and an exquisite mix of Ethiopian, Columbian, and Kenyan specialty grade, single-origin coffees, expertly roasted by our friends at Colour Dot Coffee in Newcastle. Brewed in...

Easily the most fruit forward beer we’ve ever made. Like drinking fruit bowl w cake crumbles (tangerine, strawberry blueberry and cinnamon).  

Blueberry Lime Pecan Cobbler Lassi Gose. With a fusion of tradition and innovation, this unique blend of beer and smoothie flavors is expertly crafted by Omnipollo in collaboration with Burley Oak. Savor an unparalleled drinking experience with "Bianca J...

Collab triple hazy citra IPA made with Brujos.  

Double Hazy IPA.  

Dragon Fruit Crème Brulee Sour.  

Non-Alcoholic Blueberry Maple Pancake Lassi Gose. ABV 0.3%  

This kettle sour beer is beautifully balanced with pomegranate and blood orange. It has a hint of the hop HBC630 to round out the fruitiness. It has nice pink/red foam and is mostly clear. Neither intensely sour nor intensely sweet, sessionable and...

An exquisite, aromatic "whirl class" IPA; showcasing the potential of mordern hop utilisation. Brewed in Denmark

Low Gluten Session IPA “Snuble” means “stumble” “Juice” means “highly aromatic irresistible refreshing liquid”. We’ve fallen head over heels for this beer. We know you will too. An India Pale Ale Dry...

Non Alcoholic Sour with Dragon Fruit, Lychee & Hibiscus. ABV 0.3% Brewed in Denmark

The tale of rhumballs, the pastry, not the beer, is a lengthy and peculiar one. In a bygone era, a Danish baker pondered the financial imprudence of discarding unsold cakes and pastries. Rather than waste them, he repurposed the remnants by incorporating...

Dryhopped West Coast IPA brewed with Columbus, Citra, Mosaic Cryo, Talus, Amarillo hops. Brewed in Denmark